The European Union has officially banned the use of Bisphenol A (BPA) in all food contact materials under Regulation (EU) 2024/3190, set to take effect on January 20, 2025. The move follows growing evidence of BPA’s health risks, including immune system effects and endocrine disruption.
What the Ban Covers
The regulation prohibits BPA in a wide range of materials used in food packaging and containers, including:
• Plastics
• Adhesives
• Printing inks
• Silicones
• Rubbers
• Varnishes and coatings
• Ion-exchange resins
Packaging types affected include:
• Reusable plastic drink bottles
• Metal can linings
• Plastic wraps and cling films
• Beverage cartons
• Food containers, trays, and kitchenware
The measure extends existing EU restrictions, such as the prior ban on BPA in baby bottles.
Scientific Backing and Approval
The decision was based on scientific assessments by the European Food Safety Authority (EFSA) and approved by EU Member States following consultations with industry stakeholders and public input. EFSA identified BPA as a health hazard, prompting regulatory action.
Transition Periods for Industry
To support a smooth shift for manufacturers, the EU has outlined transitional provisions:
• Until July 20, 2026: Existing BPA-compliant single- and repeat-use items may remain on the market.
• Until July 20, 2028: Certain BPA-coated food cans (e.g., for vegetables, fruit, fish) can still be sold.
• Until January 20, 2028–2029: Professional-use equipment and previously compliant reusable products may be sold.
• 12-Month Grace Period: Food can be packed using old-stock items post-deadline, with sales allowed until depletion.
Limited exemptions will be granted where no safe alternatives exist—such as in specialized filtration membranes.
Expanding Beyond BPA
This move is part of a broader initiative to regulate other harmful bisphenols with similar toxicological profiles, further strengthening the EU’s commitment to consumer health.
EU Statement
Oliver Várhelyi, Commissioner for Health & Animal Welfare, emphasized:
“Ensuring high food safety standards in the EU and protecting citizens is one of the Commission’s top priorities. Today’s ban, rooted in solid scientific evidence, safeguards consumers from harmful chemicals in food contact materials.”
For more information, see the official announcement:EU Market Access
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